01Most Ordered
Truffle
- Black Truffle Mayo
- Parmesan
Our loudest fry. Black truffle mayo poured warm, parmesan shaved over the top until you lose sight of the frites.
Golden Frites — Amsterdam-inspired frites in Vienna, Neubaugasse
Double Fried.Gold Certified.
Amsterdam-inspired frites. Made in Vienna. Cut fresh each morning, fried twice, salted from height and handed over within seconds.
Not a side.The main event.
Golden Frites puts fries where they belong — right at the center of the counter, the table and the order.
The GoldenMethod
Six steps, roughly twenty-four hours, one result. This is the part most places skip.
Step 01
The Potato
One variety, chosen with care. Nothing frozen, nothing pre-cut, nothing anonymous.
Step 02
The Cut
Thick Dutch cut, made fresh every morning by hand. The shape is part of the taste.
Step 03
First Fry
Patient and unhurried. No colour yet — this part is all about the soft inside.
Step 04
The Rest
Time to rest. The pause is the quiet secret behind the crust.
Step 05
Second Fry
Fried again, only once you order. Loud crust, steam still inside.
Step 06
Gold Certified
Salted from height, shaken, served right away. If it waits, it doesn't leave the counter.
Our golden ones
Three · Signature Frites
02
Hot Cheese
- Samurai
- Cheddar
Molten cheddar that reaches the bottom of the cone, with samurai sauce for the heat behind it.
03
Dutch Style
- Original Frites Sauce
- Curry Sauce
- Red Onions
The original, exactly as it is eaten on the street in Amsterdam. Frites sauce, curry, raw red onion. Nothing invented.
04Vegan
Vegan Dutch
- Vegan Frites Mayo
- Curry Sauce
- Red Onions
The same street classic, fully plant based. Vegan frites mayo, curry, raw red onion.
Gold in motion.
Sound off · Fresh cut · Double fried
Hand cut, every morning
Out of the basket, into the bowl
Golden, straight from the fryer
Parmesan, shaved over the top
Dutch roots.Vienna address.
Amsterdam — where it starts
In the Netherlands, frites are not an afterthought served next to something else. They are the order. A window, a paper cone, a fork, a sauce you argue about.
We took that idea — the seriousness, not the souvenirs — and gave it a Vienna address on Neubaugasse.
Vienna — where it lands
Dutch Classics
A little taste of the Netherlands.
Frites are only part of Dutch snack culture. From crispy croquettes to cheese-filled classics, we bring some of our favorite Dutch bites to Vienna.
Find your gold.
Golden inreal life.
Friday night, Neubaugasse
The first one never makes it home
Behind the counter
Salt, from height